Salt Gang Black Bean Crisp

A dark, mysterious, satisfying Chilli Crisp.

Earthy umami from fried fermented black beans and hectic crunch and best crisp from home fried garlic, shallots, and roasted peanuts.

Spoon it over everything. Particulary great with steak, on okonomiyaki, through noodles with butter, as a layer in a cheese toastie, and with boiled eggs and soldiers.

250g

Vegan

Contains, Wheat, Soy, & Gluten

Made on Kaurna country in Australia